Small Bites

Dungeness Crab Cakes - Dungeness Crab, Micro Greens, Meyer Lemon Aioli. Served with two or four pieces. GF 12 / 22

Crostini - Herbed Goat Cheese, grilled Peach, Basil,
Honey drizzle, served with four pieces. 7.5

Charcuterie Board - Manchego, Oregon Blue, Tillamook Smoked Cheddar, Chef selection of cured Meats, Rosemary toasted Almonds, Marinated Olives. 20

Quiche - Rotating Selection of Meat and Produce. 12

Entrees

Dungeness Crab Mac & Cheese - Dungeness Crab, Cavatappi Pasta,
Tillamook White Cheddar, Toast points. 25

Pairs with Portlandia Rose 2022.

N.Y. Steak - Herb rubbed USDA Prime N.Y. Strip loin,
Blackberry Chimichurri, Sage & Brown Butter Gnocchi, Sautéed Asparagus. 29

Pairs with Hedges Family Estate Cabernet Sauvignon 2020.

Seared Fresh Catch of the Day - Served with Pesto Butter, Asparagus Risotto, fresh sautéed vegetables. MP

Pairs with Iris Vineyards Pinot Gris 2022.

Salads

Add pan seared Salmon $9 or herb roasted Chicken $7 to any salad.

Terrace Grain Bowl - Seared N.Y. Strip Loin, Cherry Tomatoes, pickled Red Onion, roasted Corn, toasted Pumpkin Seeds, Quinoa, Avocado Crema. GF 24

Caesar Salad - Shaved Parmesan, Garlic Croutons, tossed with House Made Dressing. 14

Citrus Frisée Salad - Frisée, Spring Greens, Chevre, marinated Cherry Tomatoes, shaved Red Onion, Blackberries, shaved Fennel, toasted Almonds, tossed with Meyer Lemon Vinaigrette. GF 19

Spinach Salad - Candied Pecans, Blueberries, Strawberries, shaved Red Onion, Manchego Cheese, tossed with caramelized Shallot Vinaigrette. GF 19

Sandwiches

Served with choice of soup, side salad, or chips. Half / Full

N.Y. Steak Sandwich - Herb rubbed Strip Loin, Garlic Aioli, Onion Straws, Blue Cheese, Heirloom Tomato, Arugula Ciabatta Bread. 12 / 17.5

Summer Caprese -Mozzarella, Heirloom Tomatoes, Pesto Aioli, Balsamic Reduction, Arugula, French Bread. 11 / 16

Smoked Salmon - House Smoked Salmon, Herb Cream Cheese, Pickled Red Onion, Spring Greens, Everything Bagel. 13 / 18

Grilled cheese - White & Yellow Cheddar, French Bread. 10

Soups

Soup Du Jour - Seasonal Soup made fresh daily. Cup or Bowl. 7.5 / 9.5

Dessert

Rosemary Orange Crème Brûlée - 6

Raspberry Lime Bar 6

Affagato 6

House Made Cookies 3.75

House Made Ice Cream - Salted Caramel, Vanilla, Strawberry 5

Breakfast Sandwiches

Terrace Breakfast Sandwich — You get to choose between Bacon or our house-made Sausage Patty, with a fried Egg, Tillamook Smoked Cheddar, and a little zing from Red Pepper Jelly, all tucked into a buttery Croissant.

Garden Breakfast Sandwich — Heirloom tomatoes, fresh arugula, a fluffy folded egg, and herbed goat cheese all cozy on an everything bagel. Yes, please!

Bacon & Sundried Tomato Breakfast Sandwich — think delicious Bacon, Sundried Tomato Cream Cheese, Spring Greens, and a folded Egg on Sourdough. It’s the perfect mix of savory and yum.

Classic Croissant Sandwich—same choice of Bacon or house-made Sausage, with Cheddar Cheese and a fried Egg, all in that flaky goodness.